Our lower carb pancake mix with sprouted red lentil flour
Prepare to be delighted by our NEW IMPROVED TASTE Lakanto Pancakes with our Monkfruit Sweetener!
We understand the struggle of finding a low carb pancake mix that not only aligns with your health goals but also satisfies your taste buds. Taking customer feedback on board, we have revamped our pancake mix to deliver an exceptional taste experience that will make your taste buds jump with joy!
So, what sets our NEW IMPROVED TASTE Pancake Mix apart?
The key to our extraordinary flavour lies in our star ingredient: Australian Sprouted Red Lentil Flour. Proudly produced by local South Australian farmers, who passionately grow, sprout, and mill grains to create highly nutritious flours.
This gluten-free sprouted red lentil flour tantalises your taste buds with its soft, earthy, and nutty flavour. Inspired by the ancient art of sprouting, which significantly enhances the nutritional profile of the flour.
While this may sound simple, many pea and lentil flours can impart a bitter or sour taste and unpleasant aroma when heated, in part because of the sprouting process these undesirable flavours are reduced and almost eliminated. So when carefully crafted with our other thoughtfully selected ingredients, it creates a pancake that is not only delicious and nutritious but also possesses a delightful texture and eating experience that is nutrient dense.
Plus, we're keeping these 98% sugar-free, low carb, source of protein and fibre, gluten free, dairy and nut free!
Why we listened to your feedback on the current Pancake mix with chickpea flour & flax meal, and made these amazing changes?
TASTE! Simply put, taste matters. Let's be honest, while the exceptional nutritional benefits of consuming our Lakanto pancake mix are undoubtedly appealing, a satisfying taste experience is also important. The nitty-gritty is that we have taken into account your comments about the flavour of chickpea flour, egg white powder and flax meal not tantalising your taste buds.
What ingredient changes did we make?
We have significantly reduced the the chickpea flour, egg white powder and removed the flax meal.
The result
The new combination using Australian red lentil flour as our hero ingredient is a game changer. Along with our proprietary monkfruit sweetener that keeps these 98% sugar-free. The result is our NEW IMPROVED TASTE pancake mix, and we are super impressed with it.
But do not just take our word for it. Taste it for yourself!
Our NEW IMPROVED TASTE pancake mix is available online now.